A powerful marine freshness, where innovative marine notes blend with natural green mandarin, aromatic essences and a woody mineral dry-down. Boosted by the innovative marines notes, Acqua di Giò opens with zesty green mandarin, with this radiant note emblematic of Giorgio Armani's Mediterranean roots. Clary sage from Provence, crafted for Giorgio Armani and sustainably harvested, blends with fresh lavandin and geranium from Madagascar. The patchouli from Guatemala, the signature of the fragrance, is sustainably harvested, through solidarity programs supporting local communities. A true concentrate of savoir-faire.